Château Redon 2022

Although Château Redon is not the most well-situated estate in Saint-Emilion, it seems that it does the best it can, given its location. Definitely one of the “sleepers” in its own category which deserves to be better known !

Presentation

Terroir
Old sands and gravels
In the vineyard
Harvested by plots and grape viarieties selections
Harvest
08/09/2022
Winemaking
Filling-in stainless steel or concrete vats with temperature control
Pre-fermenting maceration
From 20 to 30 days maceration
Malolactic fermentation in vats
Ageing
Aged in vats from 12 to 14 months
Varietals
Merlot : 75%
Cabernets : 25%
Specifications
Surface area of the vineyard : : 6.67 ha
: Contains sulphites.

Advice

Serving
Serve at room temperature.
Tasting
There is obvious red fruit which is pure and concentrated. It is elegant and refined with very typical Saint-Emilion characteristics.
Food pairings
This is a great partner for lamb, game, chicken and rare, grilled beef and dishes with earthy flavours like mushroom and truffles.