ARTEVINO
Château Mongravey 2020
The Château Mongravey perfectly illustrates Bordeaux's expertise. Located in the Margaux appellation of the Médoc region, renowned for its diverse soils and oceanic influence, the property produces a prestigious Cru Bourgeois Supérieur.
Specifications
Production volume : 95000
Surface area of the vineyard : 14.5 ha
Yield : 50 hL/ha
Age of vines : 30 years old
Contains sulphites.
Presentation
Terroir
Quaternary Garonne gravels composed of sand and pebbles.
Harvest
Parcel harvest and manual sorting.
Blend
Assembly before barrel aging.
Winemaking
Cold pre-fermentation macerations. Alcoholic fermentations in temperature-controlled stainless steel tanks followed by micro-oxygenation. Malolactic fermentations in tanks.
Ageing
100% French oak barrels, medium toast, fine grain. 8 different coopers. 60% new wood. Aged in barrels for 14 months. The wine, at the end of aging, is filtered and fined.
Varietals
Cabernet sauvignon : 70%
Merlot : 28%
Cabernet franc : 2%
Merlot : 28%
Cabernet franc : 2%
Specifications
Production volume : : 95000
Surface area of the vineyard : : 14.5 ha
Yield : : 50 hL/ha
Age of vines : : 30 years old
: Contains sulphites.
Advice
Serving
Ideal temperature of 16-18°C.
Ageing potential
5 to 10 years
Tasting
This Margaux stands out for its complexity.
Visual appearance
Deep ruby robe
At nose
The nose reveals lovely aromas of blackcurrant, cherry, blackberry, and vanilla.
On the palate
It is rich, with balance and a persistent finish.
Food pairings
Roasted Pauillac lamb with herbs, braised beef, duck confit or a selection of matured cheeses (Comté, Brie de Meaux).
Reviews
- 2023
Decanter
- 2024
Decanter
- 2022
James Suckling
- 2021
Terre de vins
- 1 ETOILE
Le Guide Hachette des Vins
Concours des Vignerons Indépendants Médaille d’or
Bernard Burtschy
