Nos Créations
Secrets de Clocher Montagne-Saint-Emilion 2020
The tasty wine appellation Montagne-Saint-Emilion is unveiling between Pomerol on the West and Saint-Emilion on the South. With qualitative homogenous soils, an exception in the region, the area produces original wines that you should get to know better. The Union de Producteurs de Saint-Emilion offers the opportunity to discover some of them…
Specifications
Alcohol content : 13.5 % vol.
Contains sulphites.
Presentation
Terroir
Clay-limestone soils
In the vineyard
Harvested by plots and grape viarieties selections
Winemaking
Filling-in stainless steel or concrete vats with temperature control
Pre-fermenting maceration
From 20 to 30 days maceration
Malolactic fermentation in vats
Pre-fermenting maceration
From 20 to 30 days maceration
Malolactic fermentation in vats
Ageing
Aged in vats from 12 to 14 months
Varietals
Merlot : 80%
Cabernet sauvignon : 20%
Cabernet sauvignon : 20%
Specifications
Alcohol content : : 13.5 % vol.
: Contains sulphites.
Advice
Serving
Serve at room temperature.
Tasting
A bright, full-bodied wine with floral red berry and plum aromas over a lively and fruit-forward palate.
Food pairings
Enjoy this red while young and fruity with a range of foods from poultry to quiches and pizza or with cheeses.
