ARTEVINO
Château Bourdon La Tour 2022
The estate is located in the heart of the Côtes de Bordeaux on soils very suitable for the cultivation of vines. In addition, the passion of the Yung brothers for the wine and the know-how of the teams enables the property to make exceptional wines.
Specifications
Production volume : 90.000
Surface area of the vineyard : 30 ha
Yield : 50 hL/ha
Contains sulphites.
Presentation
Terroir
clay-limestone soils.
Harvest
Mechanical harvest with selection of the grapes in full maturity.
Winemaking
Maceration for 25 days, alcoholic fermentation in stainless steel vats.
Ageing
Bottling: storage of the bottles for 12 months at the property.
Varietals
Merlot : 60%
Cabernet sauvignon : 40%
Cabernet sauvignon : 40%
Specifications
Production volume : : 90.000
Surface area of the vineyard : : 30 ha
Yield : : 50 hL/ha
: Contains sulphites.
Advice
Serving
Can be drunk young or stored for up to 10 years. Serve lightly chilled (12-13°C).
Ageing potential
5 to 10 years
Visual appearance
Intense ruby colour
At nose
Aromas of ripe but crunchy red fruits, enhanced with a touch of greenery.
On the palate
Round and supple, with enough body. Notes of fruit and licorice. Long and tannic finish.
Classic food and wine pairings
Cheese, French cuisine, White meat, Red meat
Reviews
Challenge International du Vin Or
- 2 étoiles
Le Guide Hachette des Vins
